Binders, maturing systems, auxiliary products

Alongside superior technological expertise, safe food production requires a system of reliable auxiliary products and additives as well as the base ingredients. For years now, industrial meat and fish processors have relied on our expertise and the specific effect of our technical auxiliary substances. Our well-tried range includes edible coatings, aromas, freshness retainers, cutter additives and reddening agents, as well as sprays, binder stabilisers, ripening agents and emulsifiers. As well as specific auxiliary components for sausage production, our auxiliary and base product range includes supplementary products for foods of all descriptions.