Flavours and application examples:

Kiwi – with liverwurst, sour cream, yoghurt, cream cheese
Mango – with sour cream, yoghurt, cream cheese
Plum – with ham, sour cream, yoghurt, cream cheese, camembert
Lingonberry – with liverwurst, camembert
Lemon – with sour cream, yoghurt
Tomato – with meat pâtés, sausage products
Salmon – with slicing cheese, cream cheese
Cheese – with meat pâtés, sausage products
Chocolate – with sour cream, yoghurt

Additional products available on request.

The variety is great and numerous combinations are possible, e.g.:
• Paprika/oregano
• Pepper, black/white
• Garlic
• Pesto
• Cheese/herbs
• Tomato/basil
• Wild herbs

We recommend for raw sausage:
herb - paprika/oregano - wild herbs - garlic, coarse - pepper black/white - pastima - cheese, smooth - cheese, coarse - food mould appearance,

Coatings for slicing cheese:
Spicy and fruity varieties.
Additional varieties on request.