Dip processes used to make edible coatings have been known for some time. With Skin-Dekor products from FUCHS, these coatings can be applied on a wide variety of products in a single processing step.

Herbs, paprika, garlic, pepper, cheese or fruity variations: all of these coatings provide for a good appearance and flavour. Skin Dekor products are sliceable, fast-drying and suitable for automated processing.

Surface finishes have proven to be effective, particularly for raw sausage, cheese and vegetables. The ideal dipping temperature range is defined for each and every Skin Dekor coating. By varying the dipping temperature within the specified range, the desired coating layer thickness on the product can be achieved.

Advantages of Skin-Dekor products: • Include all constituents, such as spices and decorative ingredients; ensure optimum adhesion to the product • Simple and easy to use in a single dipping step, be it with manual processing or automated dipping systems • Offer protection against weight and flavour loss • Outstanding cutting properties with no tearing